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coconut fish curry Ingredients 20gms butter 200ml coconut milk 50gms onion (…

1 min read

coconut fish curry
Ingredients
20gms butter
200ml coconut milk
50gms onion (grated)
100gms tomato (puréed)

For the curry paste blend the below with 3-4 tblsp of water
4 whole dried red chillies
3 garlic cloves
1/2 inch piece ginger
1tsp whole black pepper
1tsp whole corriander seeds
3tsp lime juice
A pinch of turmeric powder
Salt to taste
Method
1.Add butter to a heated pot
2.Add the curry paste and fry till butter separates
3.Add onion and sauté for 3-4 minutes
4.Add the puréed tomato and let it cook on a low flame for about 5-6 minutes
5.Add the coconut milk and simmer for 7-8 minutes
6.Add the fish and cook for 1-2 minutes till cooked

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